It’s been a year of firsts for our allotment as we approach the end of our first full growing season. We’ve grown so many things for the first time this year including sweetcorn, potatoes, cucumbers, onions, radishes and a variety of different beans. Florence fennel is a wonderful vegetable and one that I didn’t have […]
This week on Instagram I’m doing a virtual holiday where each day I’m sharing a memory of the time I’ve been lucky enough to spend in the Loire region of France over the years accompanied by a suggestion or prompt that people can use to join in. I’ve been thinking recently about how the current […]
